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Cooking classes: Join us for a 2-hour virtual class to prepare a meal in real time! Sessions will be led in English and French, as appropriate for students..
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Cook with AFMSP November 21

Product Code: F21-ADU-CookwithAFMSPNov 21 2021

Age Group ADULTS
Type Cooking classes
Session 2021 - Fall 2021
Level Cook with AFMSP May 20
cooking classes
Schedules On Sunday, 21 Nov 2021
  • From 4:00pm to 6:00pm at Online
Note: AFMSP is pleased to offer virtual cooking classes with community member Florence Melin this Fall! Florence is a professional chef and created Sucre & Sel catering 10 years ago. Her hands-on French cooking lessons provide a fun and interactive culinary experience and opportunity to practice French. Shopping list and recipes provided before class to cook along with her and enjoy the meals again whenever you like!
Menu for this date: Add some French side dishes to your Thanksgiving this year! Haricots verts, échalotes (Green beans with roasted shallots)
Gratin Dauphinois (Scalloped potatoes)
Riz sauvage avec champignons et châtaignes au four (Minnesota wild rice, mushrooms and roasted chestnuts)
Tarte Tatin aux pommes
A valid membership is required in order to enroll in this course
$50.00 USD